Restaurant
Real BBQ and More
Von 7 Einheimischen empfohlen
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Tipps von Einheimischen
This is great BBQ and fixings. The brisket is amazingly tender and the mac & cheese is so so tasty. Very relaxed atmosphere.
Owner, Harvey Clay, has been cooking barbeque since 1968. He has crafted what Shreveport - Bossier Convention Bureau calls "some of the best brisket in Northern Louisiana" and we agree! This cozy restaurant has a casual, down-home atmosphere.
Standort
5863 Fairfield Ave
Shreveport, LA
Caddo Heights, South Highlands