Restaurant

Colline Emiliane

Von 50 Einheimischen empfohlen,

Tipps von Einheimischen

Cristiano
September 9, 2019
recommended restaurant
Sabina
June 18, 2017
If you like tortellini of would like to try other food from Emilia Romagna, this is the place to go. Don't miss the ravioli with pumpkin and amaretto and the Lambrusco wine (red sparkling)!
Stefano
May 31, 2016
Open since 1931, this is not a typical Roman restaurant, but from Emilia-Romagna region, home of some very known dishes like fettuccine with ragù sauce, tortellini, culatello ham, only to name a few. Also pasta with mushrooms, pumpkin, truffle or other seasonal options. Main dishes like stuffed pork chop and stewed beef in wine sauce with mashed potatoes. Located between Barberini square and Trevi Fountain. Best to book!
Open since 1931, this is not a typical Roman restaurant, but from Emilia-Romagna region, home of some very known dishes like fettuccine with ragù sauce, tortellini, culatello ham, only to name a few. Also pasta with mushrooms, pumpkin, truffle or other seasonal options. Main dishes like stuffed pork…
Franco
April 19, 2016
if you love Fettuccine, Lasagna, tortellini and hank made italian pasta!
Massimo
February 5, 2022
Via degli Avignonesi, 22 ( 15 minutes walking distance from home) Phone +39 . Restaurant specializing in Emilian cuisine with fresh homemade pasta and you can also see how they make it. The boiled meats with various sauces are delicious. Reservation is needed

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Das empfehlen Einheimische

Standort
22 Via degli Avignonesi
Roma, Lazio