Restaurant
Lua Restaurante
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David
November 19, 2016
Alexander Lau is something of a celebrity chef in Quito, and his restaurant is one of the most renowned in the entire country. Lua is only a short walk away from La Mariscal, Quito’s nightlife district, and specializes in Peruvian fusion cuisine. Dishes like the Italian-inspired Peruvian specialty tiradito parmesan (raw grouper fish served with a light Italian cheese sauce) or the soy-glazed tuna steak with ginger and pisco, are an expression of chef Lau’s Italian-Chinese heritage. The decor is pleasant and minimalistic enough not to steal focus from the dishes. Lua, Pontevedra N24-422 y Francisco Salazar , La Floresta, Quito, Ecuador, +593 2511 2570
Alexander Lau is something of a celebrity chef in Quito, and his restaurant is one of the most renowned in the entire country. Lua is only a short walk away from La Mariscal, Quito’s nightlife district, and specializes in Peruvian fusion cuisine. Dishes like the Italian-inspired Peruvian specialty t…
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Standort
N24-422 Pontevedra
Quito, Pichincha