Café
Bodegas Ricla
Von 14 Einheimischen empfohlen,
Tipps von Einheimischen
Carlos Apamac
August 22, 2017
Traditional tavern (more than hundred years history) close to Plaza Mayor, almost no place to sit, with a wide selection of small tapas like “boquerones en vinagre” (pickled anchovies in garlic and parsley), “cecina” (smoke cured beef from Leon), meatballs, …. This is a great local place to stop in for a couple of small tapas and a drink vermouth, “cañas” and different types of wine.
Traditional tavern (more than hundred years history) close to Plaza Mayor, almost no place to sit, with a wide selection of small tapas like “boquerones en vinagre” (pickled anchovies in garlic and parsley), “cecina” (smoke cured beef from Leon), meatballs, …. This is a great local place to stop i…
Carlos
May 8, 2022
Very good tapas and vermouth in a family owned establishment. Emilio and José will take good care of you, and their mother Ana is an amazing cook. Try the albondigas and judi ones.
Ana
February 24, 2014
Since 1867. This cañí, small and very pretty winery has more than a century and a half dándo water the locals. In cuchicheros street, has a special air, a selection of wines and tapas for everyone
Samuel
March 17, 2015
Taberna para tomar el vermut y probar el plato del día en la barra / Spanish tabern perfect for take a beer, vermouth... I recommend trying the dish of the day ( It is a place to stand , no chairs)
Miguel Angel & Iaia
June 1, 2012
Tapas Mood:---..if you're starving around Plaza Mayor! Be careful! it's a very touristic area. This bodega won't disappoint you. No frills. Authentic. DrinK: Vermu'!
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Standort
6 C. de Cuchilleros
Madrid, MD