Restaurant
The Cellar
Von 16 Einheimischen empfohlen
Tipps von Einheimischen
Owner and chef, Dylan Smith will tantalise your taste buds with his regularly changing menu of contemporary fusion style cooking. The front of house waitrons will make sure that you are comfortable and that all of your needs are seen to in the cosy atmosphere of the restaurant while the chef cooks up a storm in the kitchen.
Das empfehlen Einheimische
- Von 20 Einheimischen empfohlen
Standort
32 Abelia Cres
Port Shepstone, KZN