Guidebook for Las Vegas
Sightseeing
Hotel Bellagio
3600 S Las Vegas BlvdBeautiful and free Vegas landmark
The Venetian Las Vegas
3355 S Las Vegas BlvdShark Reef at Mandalay Bay
3950 S Las Vegas BlvdHigh Roller
3545 S Las Vegas BlvdDas STRAT Hotel, Casino & SkyPod
2000 Las Vegas Blvd SEast Fremont Street
East Fremont StreetBellagio Conservatory & Botanical Gardens
3600 S Las Vegas BlvdHoover Dam
Death Valley
Zion
Parks & Nature
A short distance from the Strip but a world away.
741 Einheimische empfehlen
Nationales Naturschutzgebiet des Red Rock Canyon
1000 Scenic Loop DriveA short distance from the Strip but a world away.
Mount Charleston
20 degrees cooler
Valley of Fire State Park
29450 ቫሊ ኦፍ ፋየር ሃይዌይPhotos!
Lake Mead National Recreation Area Headquarters
601 Nevada WayArts & Culture
The Smith Center for the Performing Arts
361 Symphony Park AvenueShopping
Las Vegas North Premium Outlets
875 S Grand Central PkwyNice selection.
SB Las Vegas at Fashion Show Mall station
Getting Around
RTC Bike Center
101 E Bonneville AveRates for the Las Vegas Monorail, which runs from the MGM Grand to SLS Las Vegas and stops in seven places, start at $12 for a day pass.
Las Vegas Monorail
Las Vegas Monorail Rates for the Las Vegas Monorail, which runs from the MGM Grand to SLS Las Vegas and stops in seven places, start at $12 for a day pass.
Drinks & Nightlife
Aria / The Crystals station
Peppermill's Fireside Lounge
2985 Las Vegas Blvd SChill in old Las Vegas
Th verbena can be found at Chandelier Bar at Cosmopolitan Resort. More specifically, the 1.5 level Lounge at the bar. It’s not on the menu but the experience that this shocking flower drink gets you will have you talking about it all evening. While it is technically a secret item it also is the most popular drink at the Chandelier Bar. What do they say about loose lips?
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Das Cosmopolitan von Las Vegas
3708 Las Vegas Blvd STh verbena can be found at Chandelier Bar at Cosmopolitan Resort. More specifically, the 1.5 level Lounge at the bar. It’s not on the menu but the experience that this shocking flower drink gets you will have you talking about it all evening. While it is technically a secret item it also is the most popular drink at the Chandelier Bar. What do they say about loose lips?
Hakkasan Las Vegas Nightclub
3799 S Las Vegas BlvdFood Scene
Twelve-time pizza world champion Tony Gemignani brings with him six styles of pizza including Neapolitan, classic Italian, classic American, Sicilian, Roman and gluten-free pies. Look for the big rig that serves as a deejay booth at this downtown joint.
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Pizza Rock
201 N 3rd StTwelve-time pizza world champion Tony Gemignani brings with him six styles of pizza including Neapolitan, classic Italian, classic American, Sicilian, Roman and gluten-free pies. Look for the big rig that serves as a deejay booth at this downtown joint.
Downtown Summerlin’s Andiron Steak & Sea from über-restaurateurs Elizabeth Blau and chef Kim Canteenwalla of Honey Salt and Buddy V's Ristorante fame is an ode to all things grilled, roasted, shucked, and seared. The restaurant lends a feminine touch to the manly steakhouse in a space that feels like it’s straight out of the Hamptons. Find more seafood and vegetarian options on the menu than you would expect at a steakhouse.
Andiron Steak & Sea
1720 Festival Plaza DrDowntown Summerlin’s Andiron Steak & Sea from über-restaurateurs Elizabeth Blau and chef Kim Canteenwalla of Honey Salt and Buddy V's Ristorante fame is an ode to all things grilled, roasted, shucked, and seared. The restaurant lends a feminine touch to the manly steakhouse in a space that feels like it’s straight out of the Hamptons. Find more seafood and vegetarian options on the menu than you would expect at a steakhouse.
Executive chef David Walzog makes a decadent affair out of aged Nebraska corn-fed beef at this gem with outdoor dining overlooking the Lake of Dreams at Wynn. Impeccable service is a trademark here. This is one of three places in Las Vegas that serves true Kobe beef.
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SW Steakhouse
3131 Las Vegas Blvd SExecutive chef David Walzog makes a decadent affair out of aged Nebraska corn-fed beef at this gem with outdoor dining overlooking the Lake of Dreams at Wynn. Impeccable service is a trademark here. This is one of three places in Las Vegas that serves true Kobe beef.
JAVIER'S
3730 S Las Vegas BlvdHappy hour lasts until 8:00 and thoroughly enjoyed a perfectly cooked new York steak for half price!”
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Herbs & Rye
3713 W Sahara AveHappy hour lasts until 8:00 and thoroughly enjoyed a perfectly cooked new York steak for half price!”
At Mr. Lucky's inside the Hard Rock Hotel, all you need to do is sign up for the player's card and you get a piece of beef, a few shrimp and some potatoes on the side for $7.77. Now, this special has been available for a long time so it's not that secret at all. However, if you step in to the restaurant in the wee hours of the morning the off the menu item is often a decent prime rib special that is reminiscent of old Vegas.
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Mr. Lucky's 24/7
At Mr. Lucky's inside the Hard Rock Hotel, all you need to do is sign up for the player's card and you get a piece of beef, a few shrimp and some potatoes on the side for $7.77. Now, this special has been available for a long time so it's not that secret at all. However, if you step in to the restaurant in the wee hours of the morning the off the menu item is often a decent prime rib special that is reminiscent of old Vegas.
Even though the Cosmopolitan Resort has been open for a few year s there are still plenty of visitors that do not know that a secret pizza joint exists at the resort. That may be because it still does not exist on their website or on any official publicity material that the resort offers. It exists and in fact they are serious about their pizza. All you have to do is find it.
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Secret Pizza
3708 Las Vegas Blvd SEven though the Cosmopolitan Resort has been open for a few year s there are still plenty of visitors that do not know that a secret pizza joint exists at the resort. That may be because it still does not exist on their website or on any official publicity material that the resort offers. It exists and in fact they are serious about their pizza. All you have to do is find it.
The meatballs are not on the menu but you’ll hear about them. In other words, this only barely constitutes a secret menu item and that’s a good thing. You see if you have a seat at the bar this is really all you need. A meatball and a glass of wine with some bread for dipping into the red sauce. The meatballs are made with ground beef, pork sausage, and veal and you can be sure that your table captain will tell you all about them after you have done your best investigative work on the menu.
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Carbone
3730 S Las Vegas BlvdThe meatballs are not on the menu but you’ll hear about them. In other words, this only barely constitutes a secret menu item and that’s a good thing. You see if you have a seat at the bar this is really all you need. A meatball and a glass of wine with some bread for dipping into the red sauce. The meatballs are made with ground beef, pork sausage, and veal and you can be sure that your table captain will tell you all about them after you have done your best investigative work on the menu.
It’s difficult to think that any secrets at Le Cirque would not be common knowledge because the truth is that after you eat there you will tell everyone you know. This is the epitome of fine dining in Las Vegas and your experience will be in the best of the best category. You’ll ask for the surf and turf and just tell the General Manager that you read about it here. Yes, go ahead and drop a name, it’s Vegas, remember? This over-the-top dish utilizes every thing in the kitchen. Expect Japanese wagyu steak covered in perigourdine sauce made from truffles and topped with foie gras and finished with a layer of shaved truffles. The 2-lb. butter-poached Maine lobster tail will round out your meal
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Le Cirque
3600 S Las Vegas Blvd
It’s difficult to think that any secrets at Le Cirque would not be common knowledge because the truth is that after you eat there you will tell everyone you know. This is the epitome of fine dining in Las Vegas and your experience will be in the best of the best category. You’ll ask for the surf and turf and just tell the General Manager that you read about it here. Yes, go ahead and drop a name, it’s Vegas, remember? This over-the-top dish utilizes every thing in the kitchen. Expect Japanese wagyu steak covered in perigourdine sauce made from truffles and topped with foie gras and finished with a layer of shaved truffles. The 2-lb. butter-poached Maine lobster tail will round out your meal
It’s tricky to call these duck fat fries a secret item on the menu. You see you can find them on the happy hour menu at the bar and they are addicting. If you really just needed a fix you could get to the bar early and try their Down The Hatch cocktail menu and indulge in some fries. If you need a big meal there is a good chance that these savory potatoes might show up at your table anyway. These heavenly fries are served with garlic-herb oil, sriracha ketchup, and truffle aioli.
STRIPSTEAK
3950 S Las Vegas BlvdIt’s tricky to call these duck fat fries a secret item on the menu. You see you can find them on the happy hour menu at the bar and they are addicting. If you really just needed a fix you could get to the bar early and try their Down The Hatch cocktail menu and indulge in some fries. If you need a big meal there is a good chance that these savory potatoes might show up at your table anyway. These heavenly fries are served with garlic-herb oil, sriracha ketchup, and truffle aioli.
Great Ramen .. very tasty. Everything is priced very reasonably.
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Monta Noodle House
5030 Spring Mountain RdGreat Ramen .. very tasty. Everything is priced very reasonably.
Hobak Korean BBQ
When first uncovered last November, South Korea's Hobak company were right on target when they promised a late March opening date for their 3,090-square-foot, grill right at your table, barbecue restaurant.
Located in a corner spot at nondescript business center, the industrial interior has been designed with posters, props and artwork from the ’80s and ’90s and the kitchen areas are hidden behind mock awning-shaded store fronts.
Hobak likes to concentrate on few menu items, serving only beef and pork and concentrating on the quality of the ingredients. Working under the motto, "sharing great things," they encourage groups to enjoy the charcoal and gas cooking experience.
5808 Spring Mountain Rd #107
5808 Spring Mountain RoadHobak Korean BBQ
When first uncovered last November, South Korea's Hobak company were right on target when they promised a late March opening date for their 3,090-square-foot, grill right at your table, barbecue restaurant.
Located in a corner spot at nondescript business center, the industrial interior has been designed with posters, props and artwork from the ’80s and ’90s and the kitchen areas are hidden behind mock awning-shaded store fronts.
Hobak likes to concentrate on few menu items, serving only beef and pork and concentrating on the quality of the ingredients. Working under the motto, "sharing great things," they encourage groups to enjoy the charcoal and gas cooking experience.
You don't need one but if you don't want to wait 1 hour or more for a table, I strongly suggest making a reservation.
71 Einheimische empfehlen
Lotus of Siam
620 E Flamingo RdYou don't need one but if you don't want to wait 1 hour or more for a table, I strongly suggest making a reservation.