Bar
One Eared Stag
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My favorite restaurant with my favorite chef. A bit pricey, but you'll never walk away bored or unimpressed!
This Inman Park restaurant is known for its bold and ever-changing menu, thanks to chef Robert Phalen’s inventiveness in the kitchen. Try dishes such as Carolina gold rice with lump crab, asparagus, andbenne seed or steelhead trout with Carolina gold rice grits, last year’s ramps, and endives. Oyster happy hours are great here on weeknights, as is the fried chicken on Mondays. Make sure to try the meatstick (one of Atlanta’s must-try burgers) and the chef’s breakfast during weekend brunch. Pair both with a Schlitz tall boy.
This Inman Park restaurant is known for its bold and ever-changing menu, thanks to chef Robert Phalen’s inventiveness in the kitchen. Try dishes such as Carolina gold rice with lump crab, asparagus, andbenne seed or steelhead trout with Carolina gold rice grits, last year’s ramps, and endives. Oyste…
Anchored by a long, friendly bar, One Eared Stag is the kind of place nearby residents hit up twice a week. Robert Phalen’s menu swings from the quirky (clams in bone broth with gremolata made from turnip greens, pork loin with boiled peanuts) to the familiar (tomato soup, hot chicken on white bread). When in doubt, order the off-menu “meatstick,” a two-patty burger made with beef and ground bacon.
Anchored by a long, friendly bar, One Eared Stag is the kind of place nearby residents hit up twice a week. Robert Phalen’s menu swings from the quirky (clams in bone broth with gremolata made from turnip greens, pork loin with boiled peanuts) to the familiar (tomato soup, hot chicken on white bread…
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Standort
1029 Edgewood Ave NE
Atlanta, GA
Inman Park