Restaurant
Buffet da Pepi
Von 86 Einheimischen empfohlen,
Tipps von Einheimischen
Tiziana & Carlo
November 23, 2015
typische Triestiner Küche.(mittel europaeische) auf Basis von Würstchen, Cragno, alle gekochtes Schweinefleisch Teile (zunge, õhren, etc.), Sauerkraut, Knöchel, Wurst, roh Schinken, usw. und Bier vom Fass.
Lea
September 11, 2019
A must visit for meat lovers who can take austro-hungarian food. In their own words, A tradition that they “intend to pursue with passion and dedication, as was done in these decades, welcoming anyone, whether from Trieste or not, the Mayor or a student, to experience the essence of Trieste in a friendly environment , lively and with unique flavors.” Insider tip: you can’t book this place, so go early or late if you want to sit outside Via della Cassa di Risparmio, 3
A must visit for meat lovers who can take austro-hungarian food. In their own words, A tradition that they “intend to pursue with passion and dedication, as was done in these decades, welcoming anyone, whether from Trieste or not, the Mayor or a student, to experience the essence of Trieste in a fri…
Fabrizio
February 4, 2014
tipic restaurant of meat or for a quick sandwich
Simona
December 29, 2019
Tipico buffet per mangiare al volo un panino o degustare tipici piatti di carne della tradizione austro-ungarica. The buffet's offer takes its roots in Austro-Hungaric tradition, brought to modern Trieste through the caldaia technique. If you are in a hurry, ask for a fast and tasty porzina sandwich (spiced coppa), dressed with kren and mustard.
Francesca
May 14, 2015
For a one-off curious yet utterly local experience you should definitely try Da Pepi, which serves exclusively pork - every single part of it.
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Das empfehlen Einheimische
Standort
3 Via della Cassa di Risparmio
Trieste, Friuli-Venezia Giulia