Restaurant

Sekai no Yamachan Umedahigashidori

Von 77 Einheimischen empfohlen,

Tipps von Einheimischen

Masa
April 28, 2017
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked on its special takoyaki pan at a very high temperature, the outside of the takoyaki ball is crisp but the inside remains nice and creamy. Although it is tasty without any sauce, you can also try it with their special soy sauce and ponzu.
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked o…
Kei
July 11, 2017
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked on its special takoyaki pan at a very high temperature, the outside of the takoyaki ball is crisp but the inside remains nice and creamy. Although it is tasty without any sauce, you can also try it with their special soy sauce and ponzu. Address & Phone Japan, 〒530-0027 Ōsaka-fu, Ōsaka-shi, Kita-ku, Dōyamachō, 1, 北区堂山町1ー14 こだまレジャービル1F +81 6-6365-8878
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked o…
Prime Inn Nippombashi
August 9, 2017
Yamachan Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked on its special takoyaki pan at a very high temperature, the outside of the takoyaki ball is crisp but the inside remains nice and creamy. Although it is tasty without any sauce, you can also try it with their special soy sauce and ponzu. Address & Phone Japan, 〒530-0027 Ōsaka-fu, Ōsaka-shi, Kita-ku, Dōyamachō, 1, 北区堂山町1ー14 こだまレジャービル1F +81 6-6365-8878
Yamachan Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito.…
Tomiko
October 13, 2016
Popular place for the hometown food that defines Osaka, takoyaki.Basically, it is a deep fried octopus meat ball
Dora
June 25, 2017
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked on its special takoyaki pan at a very high temperature, the outside of the takoyaki ball is crisp but the inside remains nice and creamy. Although it is tasty without any sauce, you can also try it with their special soy sauce and ponzu. Address & Phone Japan, 〒530-0027 Ōsaka-fu, Ōsaka-shi, Kita-ku, Dōyamachō, 1, 北区堂山町1ー14 こだまレジャービル1F +81 6-6365-8878
Yamachan is one of the most popular takoyaki restaurants in Osaka, where the dish originated. What makes Yamachan’s takoyaki distinctive is the taste of the dough, which blends original chicken soup stock cooked with various fruits and vegetables, and Japanese style soup of kelp and bonito. Cooked o…

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Standort
1-14 Dōyamachō
Osaka, Osaka