Vermont Comedy Club

“This non-profit shop sells pieces created by some of the best Vermont artists. This is a great spot to pick up a meaningful souvenir or gift. They have craft classes here as well.”

“Warm, cafeteria-style stalwart offering a rotating menu of creative, veggie-heavy Jewish cuisine.”

“For farms within Burlington's city limits, head to the Intervale. Cross-country skiing trails are groomed in the winter, and walking/biking is encouraged the rest of the year. Wintervale and Summervale events bring food businesses and live music for a community gathering.”

“At Bleu, they strive to source seafood raised in sustainable fisheries, and serve simple, yet sophisticated preparations to present the inherently dramatic and delicious flavors and textures of the harvest.”

“We make our pizzas in the traditional Neapolitan technique, which involves pushing out a light, thin crust, taking care to push air into the cornicone or edge, then topping each dough with just the right amount of fresh ingredients and finally baking the pizza in a very hot wood-fired oven. All the flavors come together in that short baking time resulting in a tasty balance with no dominant flavors: a unique characteristic of traditional Neapolitan pizza. The majority of our toppings come from local sources here in Vermont, which stems from a commitment to supporting our local farmers and food producers and our dedication to the Neapolitan tradition. ”