Alles über griechische Kräuter, Spirituosen & Cocktails
Prüfe vor der Buchung die lokalen Einschränkungen im Zusammenhang mit COVID-19
Entdeckung mit Zafiris Dimitris
2 Stunden
Beinhaltet Essen, Getränke
Bis zu 4 Personen
Wird auf Englisch angeboten
Was ihr unternehmen werdet
Getting to know the herbs and spirits of Greece. We will then explore modern cocktail production, techniques and tricks, equipment and materials. Finally we will create tailor made cocktails based on the available herbs and spirits.
Herbs: recognising and collecting. Uses in traditional and ancient medicine, historical background, preparation techniques, infusion, reverse pressure, bitters and more. Oregano, Basil, Thyme, Sage, Glyfon, Lavender.
Greek spirits and their origins. Similarities and comparison to other Mediterranean countries. Ouzo and its history, Suma, Tsipouro, Raki and other distillations. Tendura and Mastiha, Almond liquors, lemon, mandarin and other citrus trees, vermouth making. Rakomelo and the use of thyme honey in cocktails and other alcoholic beverages.
Cocktail techniques, stirring, blending, building, shaking. Use of ice. Fruits, herbs and bitters. Elements of taste, balance, creativity, decoration.
A notebook will be provided so you can write down recipes that you like or any info that was interesting!
Other things to note
Please avoid driving after this experience due to the levels of alcohol that are to be consumed. ( more or less like 3 drinks per person)
Herbs: recognising and collecting. Uses in traditional and ancient medicine, historical background, preparation techniques, infusion, reverse pressure, bitters and more. Oregano, Basil, Thyme, Sage, Glyfon, Lavender.
Greek spirits and their origins. Similarities and comparison to other Mediterranean countries. Ouzo and its history, Suma, Tsipouro, Raki and other distillations. Tendura and Mastiha, Almond liquors, lemon, mandarin and other citrus trees, vermouth making. Rakomelo and the use of thyme honey in cocktails and other alcoholic beverages.
Cocktail techniques, stirring, blending, building, shaking. Use of ice. Fruits, herbs and bitters. Elements of taste, balance, creativity, decoration.
A notebook will be provided so you can write down recipes that you like or any info that was interesting!
Other things to note
Please avoid driving after this experience due to the levels of alcohol that are to be consumed. ( more or less like 3 drinks per person)
Getting to know the herbs and spirits of Greece. We will then explore modern cocktail production, techniques and tricks, equipment and materials. Finally we will create tailor made cocktails based on the available herbs and spirits.
Herbs: recognising and collecting. Uses in traditional and ancient medicine, historical background, preparation techniques, infusion, reverse pressure, bitters and more. Oregano, Basil, Thyme, Sage, Glyfon…
Herbs: recognising and collecting. Uses in traditional and ancient medicine, historical background, preparation techniques, infusion, reverse pressure, bitters and more. Oregano, Basil, Thyme, Sage, Glyfon…
Sicherheit steht bei Zafiris Dimitris an oberster Stelle
Dieser Gastgeber hat sich zur Einhaltung der Sicherheits- und Reinigungsrichtlinien von Airbnb in Bezug auf COVID-19 verpflichtet. Dazu zählen auch die Einhaltung der Richtlinien für räumliche Distanzierung, die Anwendung sicherer Hygienepraktiken und die Gewährleistung, dass alle Teilnehmer eine Maske tragen.
Was enthalten ist
- Essenduring the seminar snacks will be provided so that the alcohol of the tasti...
- GetränkeThe whole experience will show you how to make 6 cocktails based on local s...
- 11 Bewertungen
- Identität verifiziert
I am a bartender, for almost 30 years. I have studied classic history and archaeology (BA Deree College and MA in Durham UK). I am interested in organic agriculture, beer and wine making , spirits and their production. I have also worked as an arts curator at the Museum of Modern Greek Art and I am an active singer with blues band PAPA LEGBA and rock BLUE ORANGE, where I play guitar and bass. Organising beer and wine tasting events, creating cocktails and exploring the qualities and tastes of Greek herbs. I am also co-organising Rhodes Jazz Festival for the last 5 years! This year I will be exploring my culinary interests, trying to present modern greek tapas in a bar environment!
I am a bartender, for almost 30 years. I have studied classic history and archaeology (BA Deree College and MA in Durham UK). I am interested in organic agriculture, beer and wine making , spirits and their production. I have also worked as an arts curator at the Museum of Modern Greek Art and I am an active singer with blues band PAPA LEGBA and rock BLUE ORANGE, where I play guitar and bass. Organising beer and wine tasting events, creating cocktails and exploring the qualities and tastes of Gr…
Wo ihr sein werdet
The experience will take place in Boheme Bar, afternoon hours. Due to the recent coronavirus measures, limited seating in or outside of the bar will be available.
Bewertet mit 5,0 von 5 aus 11 Bewertungen.
The experience at Zafiris‘ Bar was one of the highlights of our holidays! He has the heart of a teacher and is passionate about what he does. We truly enjoyed the fusion of the theoretical background info and the practical mixing demonstration and tasting.
The experience at Zafiris‘ Bar was one of the highlights of our holidays! He has the heart of a teacher and is passionate about what he does. We truly enjoyed the fusion of the the…
What we loved about Zafiris was his way of involving you in the story and process of making the cocktails. We tried experiments to see if shaking or stirring a martini made a difference to the taste (it did), Zafiris told us about his experiences making and using local herbs and spirits to make new cocktails, and he always tailored things to our particular tastes, but also pushed us to try new things. A real exploration and a lot of fun. One of the highlights of our time in Rhodes.
What we loved about Zafiris was his way of involving you in the story and process of making the cocktails. We tried experiments to see if shaking or stirring a martini made a diffe…
This is a great way to learn about spirits of Rhodes and Greece. A great way to start out the evening and meet a local that has many experiences to share beyond cocktails, but the cocktails were excellent and recipes I will use at home if I can find good Suma.
This is a great way to learn about spirits of Rhodes and Greece. A great way to start out the evening and meet a local that has many experiences to share beyond cocktails, but the…
Unique experience that was very much a personal journey for zafiris to share his knowledge and skills....
Very welcoming and cocktails were really lovely, learnt alot and not just about cocktails..
Would recommend,great start to an evening in Rhodes town xxx
Unique experience that was very much a personal journey for zafiris to share his knowledge and skills....
Very welcoming and cocktails were really lovely, learnt alot and not just…
Was du wissen solltest
Stornierungsbedingungen
Jede Entdeckung kann innerhalb von 24 Stunden nach der Buchung oder spätestens 7 Tage vor Beginn storniert und vollständig zurückerstattet werden.
Bedingungen für Gäste
Es dürfen bis zu 4 Gäste mit einem Mindestalter von 18 Jahren teilnehmen. Eltern dürfen auch Kinder unter 2 Jahren mitbringen.
Alkohol
Bei dieser Entdeckung wird Alkohol ausgeschenkt. Alkoholische Getränke dürfen nur von Gästen konsumiert werden, die das gesetzlich vorgeschriebene Mindestalter erreicht haben.