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Frische Ramen zubereiten mit einem Chefkoch

Bewertet mit 4,99 von 5 aus 96 Bewertungen.Shibuya City, JapanBestandteil der Kollektion „Koch-Entdeckungen“ auf Airbnb

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Koch-Entdeckung mit Yukari

3 Stunden
Japanisch
Bis zu 4 Personen
Wird auf Englisch angeboten

Was ihr unternehmen werdet

Learn to make and stretch Japanese noodles in a cooking studio in Shibuya.

We will be meeting in my cooking studio in a residential area of Shibuya. Let’s have a tea and get to know cooking partners before we start cooking. Everyone gets aprons and I will start explaining about soup stock that I prepare before guests arrive, sorry my stock cannot be cook with in 2.5 hours class. But absolutely these cookings are done in class with hands-one: Tare, pork belly charsyu, ramen noodle, and gyoza holding (skins are think and soft store bought type). The goal for this class is to grasp that ramen is consisted three important ingredients: flavorful stock, Tare, and fat. I’ll share my recipe, but after taking this class, I hope guests are able to make their own style of ramen, like each ramen shop has their own creative flavors. And, I will share few essential tricks to make amazing gyoza that you will love. Flavorful and fun texture w/ lotus roots filling we use, and how to fry perfect crispy “Gyoza tart!” This is fantastic way to cook with your friends and family in your kitchen! Welcome you all to to my kitchen!
Learn to make and stretch Japanese noodles in a cooking studio in Shibuya.

We will be meeting in my cooking studio in a residential area of Shibuya. Let’s have a tea and get to know cooking partners before we start cooking. Everyone gets aprons and I will start explaining about soup stock that I prepare before guests arrive, sorry my stock cannot be cook with in 2.5 hours class. But absolutely these cookings are done in class with hands-one: Tare, pork belly charsyu, ramen noodle, and gyoza holding (skins are think and soft store bought type). The goal for this class is to grasp that ramen is consisted three i…

Was enthalten ist

  • Essen
    Chicken, Shiso, salt ramen, pork, shrimp gyoza, and black sesame ice cream...
  • Getränke
  • Ausstattung
    Apron, cooking tools
Ab $78
/Person
Keine Reisedaten verfügbar

Lerne Yukari kennen

Gastgeber auf Airbnb seit 2016
  • 96 Bewertungen
  • Identität verifiziert
I was born in Japan and have lived across different cities in the States. About 15 years ago, my passion for cooking led me to enroll in a culinary school in San Francisco, where my cooking journey began.

Today, I own and run Tokyo Cooking Studio in my home in Shibuya, where I share my passion for cooking and Japanese culture every day. Come join me for ramen or on one of my other 2 other experiences: Market to Meal and Vegetarian Ramen Class. We’ll have a great time!
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ENTDECKUNGEN AUF AIRBNB
Kochen

Leidenschaftliche Kochprofis

Erlerne traditionelle Rezepte und höre persönliche Geschichten von einheimischen Gastgebern.

In kleiner Runde

Genieße eine Mahlzeit an einem besonderen Ort – vom kleinen Bauernhof bis hin zur geheimen Dachterrasse.

Von Airbnb geprüft

Bei jeder Entdeckung wird überprüft, ob es sich um authentische kulinarische Traditionen handelt.

Wo ihr sein werdet

First, guests will enjoy walking a residential quiet Shibuya area. Walking from Komabatodaimae station through Tokyo University Campus, which is the closest station from my cooking studio. Guests also can walk from Shibuya station about 20 minutes. If you'd like to know more about the location, please search Tokyo Cooking Studio in Shibuya.

Bewertet mit 4,99 von 5 aus 96 Bewertungen.

Stephanie
März 2020
We had a fantastic time making gyoza and ramen with Yukari. While still doing everything from scratch with gorgeous ingredients, she made the experience approachable and fun. It was also great to chat with her and get her insights into life in Tokyo, as well as share the experience with our fellow guests. I would absolutely recommend this and only regret not also going to the market with Yukari as part of one of her other experiences.
We had a fantastic time making gyoza and ramen with Yukari. While still doing everything from scratch with gorgeous ingredients, she made the experience approachable and fun. It wa…
Khoi
März 2020
Me and my partner went to her masterclass and we both enjoy cooking and talking with her. Very passionate about everything we’ve done together from making ramen from scratch , gyoza and Mochi. We will come back in the future to another masterclass .
Me and my partner went to her masterclass and we both enjoy cooking and talking with her. Very passionate about everything we’ve done together from making ramen from scratch , gyoz…
Nathalie
März 2020
Très belle expérience, j'ai beaucoup appris. Je pourrai facilement le refaire à la maison. J'ai beaucoup apprécié les " tours de main" que je n'aurais pu avoir dans un livre de recettes. Je recommande fortement.
Rafael
März 2020
A once in a lifetime opportunity with Yukari. For me, it was the journey not just the destination because it was the process of everything that made it worth it. We started off by getting to know each other. She asked us where we are from, where we’ve been, and where we would like to go. She made recommendations based on our responses which made the whole experience that much more personal. We ended up making ramen and she explained in detail what broth she made, along with the other ingredients we were going to use. We continued to make everything from scratch with some already prepared ingredients like the dough, broth, and other foods that required more time. The stories we exchanged was while eating the food that we cooked is what made the experience for me. A must do if you want to hear and share stories along with a staple meal to have in Tokyo.
A once in a lifetime opportunity with Yukari. For me, it was the journey not just the destination because it was the process of everything that made it worth it. We started off by…
Nicole
März 2020
This was our second cooking class with Yukari and it was such a treat. The food was awesome and she had no issues adapting to my food preferences. Yukari is great! This is a fun and interactive way to learn about Japan from a local and she has the best recommendations for things to do in the area.
This was our second cooking class with Yukari and it was such a treat. The food was awesome and she had no issues adapting to my food preferences. Yukari is great! This is a fun an…
Lindsay And Dave
März 2020
Yukari was very personable and gracious host. We prepped, cooked, and enjoyed our meal in her lovely kitchen. Nice environment and we thoroughly enjoyed our experience. Highly recommend this cooking class.

Ernährungsgewohnheiten

Bei Bedarf kann der Gastgeber die angegebenen Ernährungsbedürfnisse berücksichtigen. Du musst den Gastgeber vor der Entdeckung informieren, wenn du eine Unterkunft benötigst.
Allergie gegen Schalenfrüchte
Vegan
Glutenfrei
Ohne Ei
Fischallergie
Pescetarisch
Ohne Milch und Milchprodukte
Vegetarisch
Erdnussallergie
Schalentier-Allergie

Was du wissen solltest

Stornierungsbedingungen

Jede Entdeckung kann innerhalb von 24 Stunden nach der Buchung oder spätestens 7 Tage vor Beginn storniert und vollständig zurückerstattet werden.

Amtlicher Lichtbildausweis

Du musst ein Bild von dir machen, das mit dem Foto in deinem Ausweis übereinstimmt. So kann Airbnb bestätigen, wer tatsächlich an der Entdeckung teilnimmt. Du musst diesen Vorgang nur einmal durchführen.

Bedingungen für Gäste

Es dürfen bis zu 4 Gäste mit einem Mindestalter von 8 Jahren teilnehmen. Eltern dürfen auch Kinder unter 2 Jahren mitbringen.

Alkohol

Bei dieser Entdeckung wird Alkohol ausgeschenkt. Alkoholische Getränke dürfen nur von Gästen konsumiert werden, die das gesetzlich vorgeschriebene Mindestalter erreicht haben.

Weitere Tipps

Vegetarian option is available in this class. Class size is maximum 8, cannot increase due to limited space and equipments.