Having met in a vast and beautiful courtyard, we will proceed to the large kitchen where the cooking lesson will commence. We will begin by preparing some delicious salsas, followed by an authentic and traditional Mexican mole, tasty enmoladas, and mexican rice. I will educate you on the ingredients, tell you about the culinary and nutritional values, and how to prepare and cook each part of the meal. We are always vegetarian, vegan or gluten-free friendly if that is an interest. I will teach you the history and cultural importance of the Mole and how it used to be the “Food of the Emperors”, reserved only for the upper class of the Mayan and Aztec society. During the lesson you will enjoy a pure cacao chocolate drink, and be enticed to explore your environment: the cozy den with its fireplace, library and piano; and the surrounding courtyard with its organic gardens and gorgeous landscapes. Having prepared the delicious meal, we will sit down and dine, enjoying the meal and engaging in wonderful conversation. With the meal we will have a glass of delicious Mexican wine and some refreshing water. All while surrounded by a beautiful and tranquil environment.