Mexico is one of the top producers of coffee in the world, with its array of high-quality beans. Let’s immerse ourselves in this fascinating universe. First, we’ll have a brief talk about the coffee culture in Mexico. Then we’ll enjoy a coffee tasting starting with an exercise in which we learn about the aromas, flavors, and textures you can find in a cup of coffee. We’ll try them and smell them isolated, and lastly, we’ll do the coffee cupping based on the standards of the Specialty Coffee Association of America. Get ready to taste some of the most fascinating and exotic beans of our country.